Mozzarella-style Vegan alternative with a crunchy Gluten Free Breadcrumb coating.
Suitable for Vegetarians and Vegans - Gluten free. Prepared to a vegan recipe. Not suitable for MILK and EGG allergy sufferers because these allergens may be present in the environment.
|Typical Values||Per 100g contains
|of which saturates||11.8g|
|of which sugars||0.3g|
Water, Coconut Oil (14%), Rice Flour, Potato Starch, Gram Flour, Modified Potato Starch, Modified Corn Starch, Cornflour, Maize Flour, Salt, Vegetable Oils (Sunflower Oil, Rapeseed Oil), Flavourings, Stabilisers: Methyl Cellulose, Xanthan Gum; Dried Parsley, Lemon Powder, Onion Powder, Garlic Powder, Raising Agents: Diphosphates, Sodium Carbonates; Dextrose, Olive Extract, White Pepper, Acidity Regulator: Glucono-Delta-Lactone; Black Pepper, Colour: Carotenes; Vitamin B12.